From a livestock farmer to a plant-based food company owner
Beeps By | Jul 03 2018

Plant-based food company Fry’s Family Foods founder, Wally Fry from South Africa, once a livestock farmer, started his empire when his conscience started pricking him. His company currently produces 35 tons of food each day in their SA plant and 5 tons in UK contract manufacturer in Cornwall that are sold in 12,000 stores in over 30 countries.

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